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Fruit nutrition facts

www.nutrition-and-you.com
  • minutes
  • Serves 3

INGREDIENTS

1 serving

fruits are low in calories and fat and are a source of simple sugars

1 serving

fruits provide plenty of soluble dietary fiber

1 lb

fruits compose of many antioxidants such as polyphenolic flavonoids

1 lb

anthocyanins are flavonoid category of polyphenolic com found in some "blue-fruits" like

1 lb

deep purple

1 lb

pigents. consumption of fruits rich in pigents offers many health benefits. these com have potent antioxidant properties that help remove

1 serving

free radicals from the body

1 serving

to concentrate just underneath their skin

1 serving

fruit's health benefiting properties are because of their richness in vitamins

1 lb

at least prolong the natural changes of aging by protecting from damage and rejuvenating

1 serving

movements as as offer relief from constipation ailments

1 serving

cells