INGREDIENTS
1 lb
lean ground beef
2 cans
each) enchilada sauce
1 can
black beans , rinsed
1 can
diced tomatoes and green chiles , undrained
1
pkg. (8 oz.) PHILADELPHIA Cream Cheese , softened
1/4 cup
milk
1
pkg. (8 oz.) KRAFT Shredded Colby & Monterey Jack Cheeses , divided
6
lasagna noodles , uncooked
1 can
sliced black olives , drained
2 tbsp
chopped fresh cilantro