INGREDIENTS
5
Peaches, medium size ripe
1
Egg yolk
1
Squirt of fresh lemon juice
1 cup
Oats, old fashioned
12 2/3 tbsp
Brown sugar
3 tsp
Cinnamon, ground
1 tbsp
Cornstarch
1 15/16 cups
Flour
1/3 cup
Granulated sugar
1/2 tsp
Salt
1 tsp
Vanilla extract
15 tbsp
Butter, unsalted
2 1/2 tbsp
Water