INGREDIENTS
1554 gs
ribs 3.5 - 4 pounds
125 mls
apple cider vinegar
188 mls
water
2 4/5 gs
garlic powder1 teaspoon garlic powder
2 2/5 gs
onion powder1 teaspoon onion powder
2 gs
coarse kosher salt
30 mls
½ teaspoon coarse kosher salt
25 gs
honey 2 tablespoons brown sugar
1 serving
ground pepperground pepper
1/2 cup
bbq sauce - 1 cup bbq sauce