INGREDIENTS
2 cups
Strawberries, fresh or frozen
2
Eggs
1 cup
Rolled oats, gluten free old fashioned
1 1/3 tbsp
Lemon juice
1/2 tsp
Baking powder
9/16 cup
Brown rice flour
1/4 cup
Brown sugar, light
1/4 cup
Coconut flour
1 1/4 cups
Granulated sugar
1/3 cup
Potato starch
1/4 tsp
Salt
2 tbsp
Sugar
1 tsp
Vanilla extract
3/4 tsp
Xanthan gum
1 stick
Butter
1 cup
Cottage cheese, lowfat
1
pack Cream cheese
1/2 cup
Greek yogurt, nonfat plain