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Gluten-Free Apple Spice Sourdough Donuts

traditionalcookingschool.com
  • 51 minutes
  • Serves 12

INGREDIENTS

2 cups

boosted brown rice sourdough starter

1 cup

sorghum flour

1 cup

granny smith apple

3/4 cup

extra virgin olive oil

1/2 cup

flax seed meal

3

pastured eggs

2/3 cup

sugar coconut sugar

2 tsp

sustainably-sourced gelatin sustainably-sourced

1 tsp

ground cinnamon

1 tsp

baking soda

3/4 tsp

xanthan gum non-gmo

1/2 tsp

ground allspice

1/2 tsp

sea salt

1/2 cup

cocoa butter wafers and slightly

2 tbsp

maple syrup

1/2 tsp

ground cinnamon optional