INGREDIENTS
2 Tablespoons
agave
1 Tablespoons
agave syrup
1/2 tsp
apple cider vinegar
1 Tablespoon
butter
1 large
egg
1 1/2 tsp
guar gum
2 tsp
instant yeast
1 cup
milk
1/2 cup
oat flour
1/2 cup
potato starch
3/4 cup
rice flour
1/2 tsp
sea salt
1/4 cup
soy buttery spread
1/2 cup
tapioca flour
1/2 tsp
water
2 larges
whole eggs