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Fudgy Lemon Brownies

Hayley Parker, The Domestic Rebel
  • 35 minutes
  • Serves 9

INGREDIENTS

3

Lemon, Zest of

2

Eggs

6 tbsp

Lemon juice, fresh

1 1/4 cups

All-purpose flour

1 cup

Powdered sugar

1/2 tsp

Salt

1 cup

Sugar

2/3 cup

Butter