Favoreats
Favoreats LLC
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INGREDIENTS
1/4 cup
vegetable oil
5
sage leaves
1 1/2 Tbsps
yeast
1 tsp
sugar
1 1/4 cups
water
5 1/2 cups
unbleached flour
3/4 cup
sugar
1/2 Tbsp
salt
1/2 cup
butternut squash puree
2
eggs
2
egg yolks
1 serving
additional sage leaves
1 serving
sea salt