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Macadamia Nut Crusted Mahi Mahi with Strawberry Lime Salsa

Carolyn Ketchum
  • minutes
  • Serves 4

INGREDIENTS

4

mahi mahi filets

1 tbsp

Cilantro

1

Jalapeno

1 tsp

Lime, zest

1/2

Lime, Juice of

1 tbsp

Red onion

1 1/2 cups

Strawberries, fresh

1/8 tsp

Cayenne pepper

1

Salt and pepper

1 tbsp

Coconut oil

2 tbsp

Macadamia nut oil

2 tbsp

Coconut, unsweetened

2 oz

Macadamia nuts, salted roasted