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Lemon- Thyme Orzo Pilaf

Lori Lange
  • 25 minutes
  • Serves 4

INGREDIENTS

1 cup

Cherry tomatoes

1/2

Lemon, medium

2

Shallots, medium

1 tbsp

Thyme, fresh leaves

1 3/4 cups

Chicken broth, low-sodium

1 cup

Orzo, whole wheat

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Salt

2 tbsp

Olive oil

3 tbsp

Parmesan cheese, grated