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Creamy Coconut Rice Pudding (vegan or not)

theviewfromgreatisland.com
  • minutes
  • Serves 6

INGREDIENTS

1 cup

arborio rice

1

couple of recycled vanilla beans

13 1/2 oz

can of coconut milk

1/3 cup

sugar

1/2 cup

fresh grated coconut meat

1 tsp

vanilla bean paste

1 tsp

coconut extract

1 tbsp

dark rum (or 1 tsp rum extract)

1/2 cup

heavy cream (or more coconut milk for a vegan version)

1/3 cup

sweetened shredded coconut, toasted *