INGREDIENTS
4
Egg yolks, large
1/4 cup
Corn syrup, light
2 tsp
Vanilla extract or vanilla bean paste, pure
4 oz
Chocolate, good quality semisweet
1 tbsp
Cornstarch
1/4 tsp
Sea salt, fine
1 3/4 cups
Sugar
1 tsp
Vanilla extract, pure
2 cups
Graham cracker crumbs
1/2 cup
Butter, unsalted
2 cups
Whole milk
1 tsp
Gelatin, unflavored
1/2 cup
Water