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Simply Roasted Fennel With Carrots

Only Gluten Free Recipes
  • 25 minutes
  • Serves 4

INGREDIENTS

4

Carrots cut to, organic medium size

1

Fennel, large organic

1/4 cup

Parsley, fresh organic

1/2 tsp

Black pepper, GF ground

1

Sea salt

2 tbsp

Olive oil, extra virgin