INGREDIENTS
1
butternut squash (2 lb.)
1 cup
water
3/4 cup
KRAFT Shredded Sharp Cheddar Cheese
1/2 cup
BREAKSTONE'S or KNUDSEN Sour Cream
1 tbsp
chopped fresh chives
1/8 tsp
smoked paprika
6
RITZ Crackers, crushed (about 1/4 cup)
1 tbsp
butter, melted