Sour Cherry Chocolate Scones

INGREDIENTS

3 cups

all-purpose flour

3 tbsp

white granulated sugar

1 tsp

baking soda

1/2 tsp

sea salt

4 tbsp

unsalted butter, frozen

1/2 lb

sour cherries or regular cherries, pitted and halved

6 oz

chocolate chunks or chips or morsels

1 cup

buttermilk, plus about 2 tablespoons more for topping

1 tbsp

turbinado sugar, as topping