Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
apple and cream cheese bundt
1 serving
studded
1 serving
note: when the recipe says to
1 serving
apple
8 ozs
cream cheese
1/4 cup
butter
1/2 cup
granulated sugar
1 large
egg
2 tbsp
flour
1 tsp
vanilla extract
1 cup
pecans
3 cups
flour
1 cup
granulated sugar
1 cup
firmly brown sugar
2 tsp
ground cinnamon
1 tsp
salt
1 tsp
baking soda
1 tsp
ground nutmeg
1/2 tsp
ground allspice
3 larges
eggs
3/4 cup
canola oil
3/4 cup
applesauce
1 tsp
vanilla extract
1 1/2 lbs
apples
1/2 cup
firmly brown sugar
1/4 cup
butter
3 tbsp
milk
1 tsp
vanilla extract
1 cup
powdered sugar
1 cup
pecan halves
1 medium
prepare filling: beat first 3 ingredients at speed
1 serving
mixer until blended and smooth. add egg
3 cups
flour and next 7 ingredients in a bowl; stir in eggs and next 3
1 serving
pecans
3
spoon two-thirds of apple mixture into a greased and floured 14-cup bundt
1 inch
pan. spoon cream cheese filling over apple mixture
1 rack
inserted in center comes out clean. cool cake in pan on a wire 15 minutes
1 rack
remove from pan to wire and cool completely
5
prepare frosting: bring
2 qts
milk to a boil in a saucepan over heat
1
minute
3
whisk in powdered sugar until smooth; stir gently to 5 minutes
1 serving
this
1 serving
difficult to work with
1 serving
blended
1 serving
until and fragrant
4
bake at 350º