INGREDIENTS
3
large eggs
3/4 cup
milk
1/2 cup
pumpkin puree (not pumpkin pie filling)
1 tbsp
light brown sugar
1 1/2 tsp
vanilla extract
1 tsp
ground cinnamon
1 tsp
pumpkin pie spice
Butter, for griddle or pan
10
slices Texas toast or other thick-sliced bread
Maple syrup, butter, and powdered sugar, for serving