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Real German Apple Strudel

Pat Duran
  • 75 minutes
  • Serves 3

INGREDIENTS

3 lb

Granny smith apples, thin

1 cup

Raisins

6

Egg yolks or 3 whole eggs, large

2 1/2 cups

All purpose flour

1/2 tsp

Baking powder

14 tsp

Cinnamon, ground

4 tbsp

Granulated sugar

1/2 tsp

Salt

1 cup

Sugar

2 tsp

Vanilla extract

3 tbsp

Vegetable oil

1/4 cup

Ice water

3 tbsp

Butter

1 cup

Dairy sour cream

3/4 cup

Whole milk