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Mexican Street Corn Chicken Tacos

Chelsea's Messy Apron
  • 45 minutes
  • Serves 4

INGREDIENTS

1 large

avocado

1/2 tsp

chili powder

1 1/4 tsp

chili powder

1/2 bunch

cilantro

15 oz

fire-roasted tomatoes

2 tsp

garlic

3

green onions

1/8 tsp

ground cumin

2 tsp

ground cumin

1 tbsp

jalapeno

3 tbsp

lime juice

1/4 cup

lime zest

1/2 cup

low fat mayo

1/4 cup

olive oil

1/4 tsp

paprika

1/2 tsp

paprika

4 servings

queso fresco cheese

4 servings

salt and pepper

1 1/2 lb

skinless boneless chicken breasts

1 tsp

sriracha

12 smalls

tortillas