INGREDIENTS
3 tbsp
unflavored gelatin (I used 4 of the little packets)
2 cups
sugar
1/2 cup
hot water
1/2 cup
cold water
2 tbsp
frozen orange juice concentrate
2 tbsp
lemon juice
1/2 tsp
lemon extract
1 tsp
orange extract
5
drops orange food coloring
12 oz
melting chocolate or chocolate almond bark