INGREDIENTS
1 1/2 lb
boneless beef round steak , trimmed, cut into bite-size pieces
2 tbsp
flour
2 tbsp
oil
1
large onion , coarsely chopped
1 can
(14-1/2 oz.) beef broth
1 can
(14-1/2 oz.) stewed tomatoes , undrained
1
env. (0.8 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
1 lb
red potatoes (about 3), cut into 3/4-inch chunks
3
carrot s, cut into 1/2-inch-thick slices
4 cups
hot cooked noodles