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Zucchini Cornbread Casserole

Diana S.
  • 75 minutes
  • Serves 8

INGREDIENTS

4 cups

shredded zucchini

1

onion, chopped

2

eggs, beaten

1 8.5 ounce package

dry corn muffin mix

1/2 tsp

salt

1/4 tsp

ground black pepper

8 oz

Cheddar cheese, shredded