INGREDIENTS
1
pkg. (2-layer size) devil's food cake mix
1 cup
plus 2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream, divided
3 tbsp
MAXWELL HOUSE Instant Coffee, divided
1 tbsp
hot water
1
tub (7 oz.) BAKER'S Milk Chocolate Dipping Chocolate
2 tbsp
butter or margarine, melted
1 cup
thawed COOL WHIP Whipped Topping
1 cup
<u>each</u> fresh raspberries and halved strawberries