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Glazed Sour Cream-Chocolate Cake

Recipe by Kraft
  • 130 minutes
  • Serves 16

INGREDIENTS

1

pkg. (2-layer size) devil's food cake mix

1 cup

plus 2 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream, divided

3 tbsp

MAXWELL HOUSE Instant Coffee, divided

1 tbsp

hot water

1

tub (7 oz.) BAKER'S Milk Chocolate Dipping Chocolate

2 tbsp

butter or margarine, melted

1 cup

thawed COOL WHIP Whipped Topping

1 cup

<u>each</u> fresh raspberries and halved strawberries