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Gluten-Free Kale Chips with Parmesan

Tablespoon.com
  • 30 minutes
  • Serves 6

INGREDIENTS

1

bunch Kale, fresh

1/8 tsp

Oregano, dried leaves

1/8 tsp

Red pepper flakes

1/8 tsp

Salt

1

Cooking spray

1/4 cup

Parmesan cheese, grated