INGREDIENTS
1 tsp
olive oil
1
medium yellow onion, diced
1
stalk celery, diced
1
red bell pepper, diced
2
garlic cloves, minced
1 4 ounce can
diced green chiles
3 cups
low-sodium chicken broth
1 1/4 cups
frozen corn kernels
1/2 tsp
salt
1/4 tsp
ground pepper
1/4 cup
all-purpose flour
2 cups
skim milk
2 1/2 cups
shredded cooked turkey (or chicken)
3/4 cup
shredded Cheddar cheese
1/4 tsp
cayenne pepper
Green onion, thinly sliced (for garnish)