INGREDIENTS
1 lb
ziti pasta
2 lb
chicken breasts
1 Tbsp
olive oil
1 lb
asparagus ends removed
2 Tbsps
garlic
1/2 tsp
onion powder
1/2 tsp
garlic powder
2 tsps
seasoning
1 serving
pepper flakes
1/2 cup
chicken broth
1/4 cup
milk
5 ozs
cream cheese
1/2 cup
parmesan cheese
1 serving
salt
1 serving
bell pepper