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Tofu Stir Fry with Minced Pork

China Sichuan Food
  • 18 minutes
  • Serves

INGREDIENTS

1 cup

Pork

1

small bunch Chives

1

Garlic clove

1

inch Ginger, root

1

box Tofu, regular firm

2 tbsp

Water or stock

2 tsp

Soy sauce, light

1 pinch

Black pepper, powder

1 tsp

Salt

2 tbsp

Vegetable oil

1/2 tbsp

Cooking wine

1 teaspoon starch