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Chocolate-Honey Layer Cake With Salted Honey Flour Buttercream and Raw Cocoa Nibs

From Always Order Dessert; cake recipe adapted from Epicurious; buttercream recipe adapted from Baked Explorations via O Magazine
  • minutes
  • Serves 1 to 15

INGREDIENTS

3

Eggs, large

1 cup

Honey

3/4 tsp

Baking powder

2 tsp

Baking soda

1

Cocoa nibs and flaky sea salt

1 1/2 cups

Cocoa powder, unsweetened

3 1/16 cups

Flour

3 1/2 cups

Granulated sugar

2 tsp

Kosher salt

1/3 cup

Semi-sweet chocolate chips

3 tsp

Vanilla

1 1/2 cups

Coffee, hot

3/4 cup

Butter

1 1/2 cups

Butter, unsalted

1 1/4 cups

Buttermilk

1/3 cup

Heavy cream

1 1/2 cups

Whole milk