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How to Make Flaky Buttermilk Biscuits

The Food Charlatan
  • 2018 minutes
  • Serves 9 to 10

INGREDIENTS

1

Egg, large

2 1/3 tbsp

Baking powder

3 cups

Flour

1 1/2 tsp

Salt

2 tsp

Sugar

1 tbsp

Ice water

3

butter (1 and 1/2 sticks)

1 tbsp

Butter

3/4 cup

Buttermilk

1

Honey and butter

1

More buttermilk