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Instant Pot Beef Stew

Nichole
  • 50 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

Beef Stew Meat

1 tbsp

Olive Oil

1 tsp

Salt

1 tsp

Pepper

1 tsp

Italian Seasoning

2 tbsp

Worcestershire Sauce

3 cloves

Garlic, (Minced)

1

Large Onion, (Chopped)

1

Bag Baby Carrots, (Cut Into Slices)

1 lb

Potatoes, (Cubed)

2 1/2 cups

Beef Broth

1

Can Tomato Sauce

2 tbsp

Cornstarch

2 tbsp

Water


NOTES

  • Prep time more like 20-25 min. Cook time 35 min. Cool time 10 min. Total 1 hour 10 min. Maybe do slightly less pepper so it doesn’t have such a kick to it (too spicy for girls)

    Rachel Page • 2018-06-25

2 people Recommend This Recipe