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Raspberry Almond Baby Cakes

BettyCrocker.com
  • 80 minutes
  • Serves 36

INGREDIENTS

36

Raspberries, fresh

6

Egg whites

1/2 cup

Gold medal all-purpose flour

1 1/4 cups

Powdered sugar

1

Powdered sugar

1/4 tsp

Salt

3 tsp

Vanilla

1 cup

Almonds, ground

14 tbsp

Butter