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Oven-Baked Blueberry Pancake

Martha Stewart
  • 40 minutes
  • Serves 4

INGREDIENTS

1 cup

Blueberries

1

Egg, large

1

Maple syrup

1 cup

All-purpose flour

1 1/2 tsp

Baking powder

1

Confectioners' sugar

3 1/3 tbsp

Granulated sugar

1/2 tsp

Salt, coarse

2 tbsp

Butter, unsalted

3/4 cup

Whole milk