Favoreats
Favoreats LLC
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INGREDIENTS
3 Tablespoons
olive oil
1
onion
4 cloves
garlic
2
celery stalks
1
carrot
6 smalls
potatoes
1 small
bulb fennel
1 pinch
saffron
4 cups
fish broth such as aneto
14 1/2 oz
canned tomatoes
1 serving
salt and pepper
1 lb
another fish
8
shrimp
8
littleneck clams
8
mussels
1 slices
garnishes and accompaniments: fennel fronds
1 serving
rouille sauce