INGREDIENTS
2 Tbsps
extra virgin olive oil
1 lb
ground beef
2 cups
onion
3
garlic cloves
4 cups
chicken broth
14 1/2 ozs
canned tomatoes
2 ozs
parmesan cheese +)
1 Tbsp
tomato paste
2 tsps
basil+1/ rosemary
3/4 tsp
oregano
8 ozs
ricotta cheese
1 serving
salt and pepper
6 1/2 ozs
lasagna noodles