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Chile Relleno Casserole

Kelly Miller
  • 55 minutes
  • Serves 12

INGREDIENTS

1 7 ounce can

Green chiles, whole

1 7 ounce can

Green chiles

6

Eggs

1 13 ounce can

Evaporated milk

1

Salsa

1

Salt and pepper

16 oz

Cheddar cheese

16 oz

Monterey jack cheese