INGREDIENTS
1
Egg, large
1 1/3
cup All-purpose flour
1 1/2 tsp
Baking powder
1/4 cup
Greek yogurt (plain or vanilla)
3 cups
Powdered sugar
1/2 tsp
Salt
1 cup
Sugar
1
Vanilla bean, seeds of
2 tsp
Vanilla extract
1 1/4 cups
Butter, unsalted
2 tbsp
Cream or milk
3/4 cup
Milk