INGREDIENTS
1 1/2 cups
Sweet potato
4
Eggs
1 1/2 cups
Almond or coconut milk
2/3 cup
Maple syrup
2 tsp
Baking powder
2 tsp
Cinnamon
2 tbsp
Coconut flour
1/4 tsp
Salt
1 tsp
Vanilla
2/3 cup
Coconut flakes, unsweetened
1
Optional pecan or walnuts
3 oz
Butter