INGREDIENTS
1 tbsp
oil ghee
1 tsp
cumin seeds cumin seeds
1
chili pepper
6
curry leaves curry leaves
1/4 tsp
asafoetida asafoetida
3 cloves
garlic garlic
1/2
onion onion
1
tomato tomato
1 cup
pigeon pea pigeon pea
3 cups
water water
1 serving
cilantro to garnishcilantro to garnish
1/4 tsp
ground turmeric ground turmeric
1/2 tsp
coriander powder coriander powder
1/2 tsp
chili powder chili powder
1 tsp
salt salt
1 cup
basmati rice basmati rice
1 1/4 cups
water water
1 tbsp
oil ghee
1 tsp
salt salt