INGREDIENTS
2
Bananas, ripe medium-sized
1 cup
Blueberries, fresh
1 tsp
Baking soda
1 cup
Cassava flour
2 tsp
Cinnamon, ground
1 tsp
Sea salt
1/2 cup
Tigernut flour
1 tbsp
Apple cider vinegar
2 tbsp
Coconut oil
2 tbsp
Coconut oil or olive oil
1 3/4 cups
Coconut milk or water