Vegan Whole Wheat Chocolate Chip Scones

INGREDIENTS

2 1/2 tsp

Baking powder

1/2 cup

Chocolate chips, dairy-free mini

1/4 cup

Coconut sugar

2 cups

Flour* (or whole wheat pastry flour), whole wheat white

1/2 tsp

Salt

Turbinado/coarse sugar

1 tsp

Vanilla extract

1/2 cup

Coconut oil, frozen

1 cup

Canned coconut milk (lite or full-fat both work)