INGREDIENTS
1 cup
coconut oil
1 cup
water
1/4 cup
maple syrup
1 tsp
sea salt
2 cups
+ 2 tablespoons of Otto's cassava flour
1/3 cup
coconut milk powder*
1/3 cup
coconut flour
2
large eggs or gelatin eggs (1/2 C warm water mixed with 2 Tbsp gelatin)* or flax eggs for vegan
1 tsp
baking soda
1/3 cup
walnuts, chopped (omit if AIP)
2 tbsp
butter, ghee, or palm shortening, softened
3 tbsp
unrefined granulated sugar (date, palm or maple sugar)
1 tsp
ground cinnamon
1/2 cup
unrefined granulated sugar (date, palm or maple sugar)
1 tbsp
ground cinnamon
1/4 cup
butter, ghee or palm shortening, melted