INGREDIENTS
1/2 cup
onion - dice
1/2 cup
celery - dice
1 cup
carrot - dice
4 cups
homemade chicken broth
2 cups
pasta sauce
2 cups
grain macaroni
1 can
cannelini beans - &
6 cups
kale leaves - stems removed
1/2 tsp
basil
1/2 tsp
granulated garlic
1 serving
sea salt & pepper