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Skinnytaste Dinner Plan (Week 12)

Skinnytaste
  • minutes
  • Serves

INGREDIENTS

1 serving

olive oil

28 ozs

canned tomatoes

15 ozs

puréed pumpkin

15 ozs

black beans

2 cs

chicken stock

1 serving

baked tortilla chips

1 serving

rotini pasta

1 serving

tomato paste

28 ozs

canned tomatoes

2 Ts

dijon mustard

1/4 c

dill pickles

1 serving

olive oil spray

1 serving

sriracha hot sauce

1/3 c

balsamic vinegar

1/3 c

soy sauce

1 serving

honey

1 t

sesame seeds

1 serving

sesame oil

1 serving

cooking spray

1 serving

soy sauce

1 can

chipotle pepper in adobo

1 serving

reduced sodium chicken broth

1 serving

tortillas