INGREDIENTS
1 serving
spicy beef armenian kefta
1 lb
ground beef
2
garlic cloves
1 tsp
allspice
1 tsp
cumin
1 tsp
ground coriander
1 tsp
paprika
1 tsp
cinnamon
1 tsp
salt
1 large
egg
1/8 tsp
cayenne pepper
1/4 cup
parsley
1/4 cup
cilantro
1 tbsp
mint leaves
1 handful
parsley
8
roasted cherry tomatoes
5 ozs
tahini paste
1/2 cup
water
2 tbsps
lemon juice
1 medium
garlic clove
1/4 tsp
maldon salt
1 serving
tzatziki
1/2
cucumber
1 cup
strained greek yogurt
1 tbsp
olive oil
2 tsps
lemon juice
3 cloves
garlic
1/4 tsp
maldon salt
1 medium
then in a strainer