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Favoreats

Favoreats LLC

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Pan Seared Chicken Breasts in a Mushroom, Tarragon and Mustard Pan Sauce

Closet Cooking
  • 40 minutes
  • Serves 4

INGREDIENTS

4 smalls

chicken breasts

1 cup

chicken broth

1 clove

garlic

2 tbsp

grainy mustard

1/2 cup

heavy cream

8 oz

mushrooms

1 tbsp

oil

4 servings

salt and pepper

1 medium

shallot

2 tbsp

tarragon