INGREDIENTS
5
chili peppers
2 Teaspoons
coriander powder
1 Teaspoon
cumin powder
2 Tablespoons
curry powder
2 inches
galangal
1
garlic
1/2 inch
ginger
2 inches
lemongrass
1/2 Teaspoon
red pepper powder
1 Teaspoon
salt
5
shallots
1 Tablespoon
shrimp paste
1 Teaspoon
turmeric powder