INGREDIENTS
1
Egg, large
1 1/2 cups
Rolled oats
3/4 cup
All-purpose flour
1/2 tsp
Baking soda
2/3 cup
Brown sugar, packed
1 tsp
Cinnamon
1/4 tsp
Salt
1 tsp
Vanilla extract
1/2 cup
Biscoff or trader joe's cookie butter, crunchy or creamy
1/2 cup
Butter, unsalted
1 cup
Toffee