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The Secret to the BEST Country Fried Steak: Venison Edition

Southern Made Simple

INGREDIENTS

2

lbs Venison backstrap or beef round steak

2 tsp

Garlic powder

1

Egg

1

Worcestershire sauce

2 tsp

Pepper

2 tsp

Salt

2 cups

Self rising flour

1 cup

Buttermilk

View Detailed Directions