INGREDIENTS
1
meaty turkey frame
4 cups
water
4 cups
chicken broth
1
large onion, quartered
1 clove
garlic, crushed
1/2 tsp
salt
1 tsp
dried Italian seasoning
1/4 tsp
ground black pepper
3 cups
finely sliced or chopped vegetables (carrots, parsnips, butternut squash)
about 3 cups chopped cooked turkey
1
cup tiny shell pasta
1 15 ounce can
chicken broth
1 15 ounce can
Great Northern beans, rinsed and drained
1 cup
frozen peas
additional salt and pepper,